Field Guide to Wild Mushrooms of Pennsylvania and the by Bill Russell

By Bill Russell

This revised and extended version of mushroom specialist invoice Russell’s renowned Field advisor to Wild Mushrooms of Pennsylvania and the Mid-Atlantic offers either amateur and skilled mushroom foragers with exact, easy-to-use information regarding a couple of hundred species of those fungi, together with twenty-five forms now not present in the former guide.

From the Morel to the Chanterelle to the aptly named fowl of the Woods, mushrooms of the mid-Atlantic area could be harvested and loved, in the event you be aware of the place to appear. every one access during this box consultant encompasses a precise description, present medical type, key updates and knowledge from fresh reports, and top quality colour pictures to help in id. Thoughtfully prepared by way of season, the consultant exhibits you ways to find and determine the most typical mushrooms within the area and realize look-alikes—and explains what to do with safe to eat mushrooms as soon as you’ve stumbled on them.

Featuring over 100 full-color illustrations and distilling Russell’s fifty years of expertise in searching, learning, and educating approximately wild mushrooms, Field consultant to Wild Mushrooms of Pennsylvania and the Mid-Atlantic is an quintessential reference for curious hikers, novice biologists, adventurous cooks, and mycophiles of all stripes.

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